Monday, September 26, 2011

Peeling Pears

     The danger of picking pears or anything from the garden is that you then have to either eat it immediately or find a way to store it for later. Rotting vegetables or fruit is great for making compost but it means you end up spending money in winter on things you had plenty of in summer, such a waste. The problem is it only takes a couple of hours of peeling pears to understand how underpaid people working in the canning factory are.

Brian

No comments:

Post a Comment